Editorial. An appetite for life: Young children, food and eating. Children in Europe, Issue 10, 2006
Source:
Children in Europe
Format:
Periodical
Publication Date:
1 Mar 2006
AVAILABILITY
Download PDF attachment below. Shared with permission of Children in Europe.
Attachment | Size |
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Foodforthought.pdf | 163.8 KB |
Excerpt
Childhood and food, taken together, are topical subjects. They lead us down many paths: nutrition, health, psychology, sociology, anthropology, psychoanalysis, the economy... In editing this issue, I came across many significant issues. In choosing what to include, I put myself in the place of a child attending a nursery or school: what does meal time mean during the day? how important is it? how is it offered? what implication does it have for the child's overall development? I have also prioritised certain issues that I want to share with you.
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